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Gluten Free: No
Serving Size: 6
Total Time: 1 Hour
Preparation Time: Under 15 Minutes
Preparation Method: Bake
Meal Occasion: Dinner
Level of Difficulty: Beginner
Serving Size: 6
Total Time: 1 Hour
Preparation Time: Under 15 Minutes
Preparation Method: Bake
Meal Occasion: Dinner
Level of Difficulty: Beginner
Ingredients
- 2 16-ounce cans green beans, drained
- 1 10.75-ounce can cream of mushroom soup
- 3/4 cup milk
- 1 2.8-ounce can French-friend onion rings, divided
- 1 3-ounce jar Hormel® Real Bacon Bits, divided
- 1/8 teaspoon pepper
Directions
- Heat oven to 350°F.
- In medium bowl, stir together beans, soup, milk, half each of onion rings and bacon bits, and the pepper. Spoon into an oiled 1 1/2-quart casserole.
- Bake casserole 30 minutes. Top with remaining 1/2 each of onion rings and bacon bits. Bake 5 minutes longer.
Hormel Foods is proud to offer a variety of flavourful foods to meet your needs and make meal time better.
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